Hanoi Cafés: 7 hand-picked places

A specialty café focused on Vietnamese Arabica and Robusta. The coconut coffee balances bold coffee with coconut cream, while the egg coffee is smooth and rich without being overly sweet. Climb the stairs tucked down an alley to find a small, quiet seating area.

A tucked-away book café on a book-lined alley, ideal for reading or getting some work done in peace. It serves Vietnamese coffee and espresso; the black coffee is clean-tasting, while the yogurt coffee is smooth.

A café serving Vietnamese coffee and tea. Its egg coffee pairs strong coffee with a smooth, nutty cream that keeps the egg flavor subtle. A quiet spot to take a break.

A café serving Vietnamese coffee, best known for its egg coffee. Rich coffee topped with creamy whipped egg makes for a smooth, full-bodied drink.

A vintage café serving house-baked bread and brunch. The salty coffee blends a savory touch with coffee, and the homemade cakes make a lovely pairing. Old furniture and plants give the interior a quiet, tucked-away feel that suits its peaceful lane.

A café known for its coconut coffee, where rich, creamy coconut flavors pair beautifully with coffee. Outdoor seating is available.

A bakery offering French-style breads and pastries alongside traditional Vietnamese sweets. The mille-feuille has crisp, flaky layers, while the caramel mousse and coconut tart make sweet treats.